An attractive yard is a key to improving the value of a home. Truly, well-kept lawns with manicured landscaping can greatly add to the selling power of any property. Curb appeal, after all, is very important in the process of buying and selling a home.
However, some individuals see landscaping as a wasted resource. Aside from being pretty to look at, a well-cared for garden has nothing more than an aesthetic value to offer. Fortunately, edible landscaping is an alternative you and your family can enjoy.
Interested in starting your own edible garden? Take a gander at the tips and tricks below to get you and your loved ones started:
Contrast is Key
Just because you are trying to put together an edible garden, does not mean that you have to sacrifice the beauty of your lawn. If you do diligent research, you would discover vivid and colorful produce that would go well with your leafy greens. It is all about finding the right balance between your herbs, vegetables, flowers, and fruits.
Take Note Of Height and Structure
Planting root crops and fruits can take a lot of space. This is the reason why there is nothing wrong with considering the height and structure of the plants you are considering for your edible landscaping project. Fruits and vegetables like squash, grapes, beans and peas can be trellised.
Do Not Fret, You Can Still Use Flowers
In as much as you want your garden to be wholly edible, there is truly nothing wrong with including flowers into your repertoire. Remember, the vegetables, herbs, fruits, flowers and shrubs that you choose are up to your preference.
Uncertain on where to start? Let the professionals guide you with your edible landscaping project. Contact Body, Mind, and Soil today to learn more about your edible landscaping options.